Try out this yummy crisy starter I’m sure you will love it.
Carrot and Cabbage grated – 2 cups
Capsicum finely chupped – 2 tsp
Green chilly chopped – 1
Pepper as per taste
Salt as per taste
Maida / all purpose Flour – 2 tblspn
Corn flour – 1 tblspn
- Mix all the ingredients mentioned above and let it sit for 15 minutes it will itself release some water.
- Now make small bolls from the mixture and deep fry till it gets golden brown in color.
Serve it hot with sezwan sauce