Healthy Nachni / Ragi ladoos for my Ganpati Bappa 😊
I feel Ragi is highly underrated as compared to other millets…it tastes really good after roasting it..and so I will be posting some really good Ragi recipes soon.
Starting with these healthy ladoos.
- Ragi flour – 1 cup
- Peanut powder & sesame powder – 1/2 cup
- Dedicated coconut- 1/4 cup
- Elaich powder – 2 tsp
- Jaggery powder – 200grams
- Ghee – 4 tablespoons
- In ghee roast ragi flour till you get the aroma now add jaggery powder mix well quickly and turn off the gas.
Meanwhile keep ready dry roasted peanut, coconut , sesame powder.
Now add the above mixture to the ragi and jaggery mixture and mix well. Remove it in a dry plate.
Start making round balls.
Add more melted ghee if needed to make round ladoos.