Eggplant fritters / Bengan Bhaja

Try out this healthy and 2 step recipe for your mid day cravings or for lunch box. You can have it anytime of the day.

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Homemade Sandwich Bread

INGREDIENTS All purpose flour/maida : 4 cups/400 grams Yeast : 2 1/2 tea spoons melted butter/oil : 1/4 cup Salt : 1 tea spoon Sugar : 3 table spoons milk : 200 ml/1 cup METHOD Take slightly¬†warm milk in a bowl add 1 table spoon of sugar and yeast, mix it well and let it…

Hyderabadi Style Tamarind Rice

This tangy dish embellished with peanuts and spices is a quick way to use up leftover rice. INGREDIENTS 4 cups cooked rice 1/3rd cup tamarind + 1 1/2 cup warm water Garam Masala 4 dry chillies 2 tsp corriander seeds / powder 1 tsp chana dal 1 tsp urad dal 1 tsp fenugreek seeds 1…

Who doesn’t like homemade walnut chocolates?!

Do you crave for a piece of chocolate after your lunch or dinner? try out this simple 3 ingredients chocolate and store it so that you can have it anytime you want. The chocolate compunds you get in market are very cheap approx 130 – 200 Rs max for 1/2 kg. INGREDIENTS Dark chocolate compund…

Patra na bhajiya / Indian Appetizer

Patra (Patarveliya) is most popular in Gujarati people. This is a savoury steamed leaf roll recipe, made from¬†arbi or colocasia leaf. INGREDIENTS toor daal flour , rice, besan – all in equal quantities about 1 cup turmeric red chilly powder coriander powder aamchur / lime juice as per taste salt and sugar as per taste…