A pinkish twist to your regular Poha.
Looking for a healthy option for your samosa filling? Try out this soya keema samosa I’m sure you will love it. INGREDIENTS Soya chunks – 1 cup Boiled potatoes – 1 Onions – 1 chopped Green chilly – 3 chopped Capsicum – 1 chopped Oil – 2 tablespoons Cumin – 1 tsp Mustard seeds –…
Some love it and some hate it but you cant ignore the health benefits of beetroot
Its creamy. Its colorful. Its versatile. It has spinach!
Wondering how else can you use idli batter?
Amazing combination of sweet corn – potatoes – cheese with Indian spices.
Crunchy yet soft and tangy sabudana khichdi…
Simple, yet comforting food for breakfast.
My absolute favourite Maharashtrian breakfast…simple yet delicious.
Its been a looooong time since my friends have been asking to write my mom’s recipe for thepla and so here it is…If you have every been friends with a Gujarati person , you might have definitely heard about Thepla , its one of the many comfort foods to Gujarati’s. If you are travelling in…
Cruncy , spicy and tangy mirchi bhajji
Hot mac puff straight from oven.. 😀