Andhra Style Rasam

Recently my sister-in-law and Jiju visited us in Pune and that was the time I learnt how to make Rasam & since then I’m a big Rasam fan. I would prefer Rasam over Sambhar any day. My husband is from Andhra and he loooves Andhra food. We have hot rasam with plain rice and adrak…

Kala Chana Masala

This recipe is loaded with proteins and quite easy to prepare as it does not have the overhead of making the standard tomato and onion gravy. Its simple , healthy and quick if you have boiled chanas ready. INGREDIENTS Boiled kala chana – 1 cup Besan – 3 table spoon Turmeric – 2 teaspoon Red…

Sitaphal (Custard Apple) Basundi

Sitaphal makes any dish delicious especially when added to Basundi. The season of Sitaphal is here so I decided to make this super delicious and mouth watering dessert at home. Its time taking but the end result is worth it. INGREDIENTS 1. Sitafal – 4 large size 2. Sugar – 2/3 cup 3. Milk –…

Raw Papaya Poriyal

Try out this raw papaya salad which is full of nutrients and delicious in taste

Soya keema Samosa

Looking for a healthy option for your samosa filling? Try out this soya keema samosa I’m sure you will love it. INGREDIENTS Soya chunks – 1 cup Boiled potatoes – 1 Onions – 1 chopped Green chilly – 3 chopped Capsicum – 1 chopped Oil – 2 tablespoons Cumin – 1 tsp Mustard seeds –…